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Unread 09-05-2020, 05:27 PM   #1
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Default After opening day
Opening day's take was used to make Dove Mcnuggets. Yesterday's hunt was turned into Arizona Dove Tacos. Both meals were absolutely wonderful thanks to my wife's excellent cooking. Now it's time to go harvest some more!
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Unread 09-05-2020, 05:54 PM   #2
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OK, now I'm really hungry. Heading back out tomorrow thanks to your inspiration -- thanks!
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"Doubtless the good Lord could have made a better game bird than bobwhite, and better country to hunt him in...but equally doubtless, he never did." -- Guy de la Valdene (from A Handful of Feathers )

"'I promise you,' he said, 'on my word of honor, I won't die on the opening of the bird season.'" -- Robert Ruark (from The Old Man and the Boy)
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Unread 09-05-2020, 08:45 PM   #3
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That looks fabulous. I'm not a real taco guy but I could be with those bad boys. Nice !
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Unread 09-06-2020, 03:16 PM   #4
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Grits, baked acorn squash, pan seared dove, and bacon wrapped roasted dove, sautéed corn in butter with bell peppers, cantaloupe, etc.
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Unread 09-15-2020, 01:45 PM   #5
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I like to roll mine in a cracked pepper and seasoned flower, brown and simmer till cooked. Make a white gravy with the drippings. Then place it on a bed of brown or wild rice with a vegetable on the side.
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