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Or, perhaps- how to cook a loon--
Unread 10-26-2011, 03:09 PM   #27
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Default Or, perhaps- how to cook a loon--

Quote:
Originally Posted by Steve McCarty View Post
Hmmmm; sounds like one of those "throw away the bird, and eat the board" kind of recipes.
get a big pot of water to a rolling boil, add some salt, the field stripped loon, and a rock about the size of a muskmelon- cover and cook for 10-12 hours- to test for "table fare" use tongs, remove rock- if you can slice the rock with your Buck knife, then the loon is ready" Bon Appetit!!
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