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Share your favorite recipe please, I have one in the freezer.
Par boil until tender. Flour or use your best/favorite chicken batter and brown at high oil heat then simmer with a lid on and onions until done. Add flour to oil to make gravy. As we say in the South, eat with "light bread" (white sandwich bread).
The Following 2 Users Say Thank You to Jerry Harlow For Your Post:
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