Wild turkey is good to eat..... I prefer wild turkey over tame turkey. Prepare it any way you prepare chicken.....grilled, roasted, baked, fried, soups or gumbo.
I like to use the breast mainly. Cut the breast into 1/4" strips, tenderize with a mallet, wrap it around cream cheese and jalapeño, then wrap the outside with bacon. Secure it with a toothpick (that's been soaking in water), season with garlic, salt and pepper. Grill them hot and fast while mopping them with a melted lemon butter mixture until the bacon looks done.
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