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I made this hunters delight recipe again the other night. This time i added a little pepper and some beef stock to it. And some cornstarch slurry at the end to help thicken. Wow. Good.
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B. Dudley
The Following 2 Users Say Thank You to Brian Dudley For Your Post:
I made this hunters delight recipe again the other night. This time i added a little pepper and some beef stock to it. And some cornstarch slurry at the end to help thicken. Wow. Good.
Reminds me of Stone Soup, the folk tale we heard as kids. “It would be even better if we only had some…”
The Following User Says Thank You to Garth Gustafson For Your Post:
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