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Unread 06-30-2018, 10:02 PM   #1
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Pasteur's early work was with wine and beer. Pasteurization of milk products did'nt start until the late 1800's if I'm not mistaken.
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Unread 06-30-2018, 11:11 PM   #2
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https://www.mcheese.com/MCCMain/mcc1.aspx

I wonder if the FEB 08 18 means the beginning and ending dates it took to make it in 1969? But I don't make cheese so I am guessing.
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