Welcome to the new PGCA Forum! As well, since it
is new - please read the following:
This is a new forum - so you must REGISTER to this Forum before posting;
If you are not a PGCA Member, we do not allow posts selling, offering or brokering firearms and/or parts; and You MUST REGISTER your REAL FIRST and LAST NAME as your login name.
To register: Click here..................
If you are registered to the forum and keep getting logged
out: Please
Click Here...
Welcome & enjoy!
To read the Posts, Messages & Threads in the PGCA Forum, you must be REGISTERED and LOGGED INTO your account! To Register, as a New User please see the Registration Link Above. If you are registered, but not Logged In, please Log in with your account Username and Password found on this page to the top right.
Clay, it is almost certain that your barrels have been cut 2 to 4 inches. There is probably very little if any choke left in the barrels. This affects value to a pretty good degree.
I would not want to put a value on your gun in this public forum. You are obviously doing your homework and asking questions so you will soon be able to make a fairly close evaluation of it yourself.
The Following User Says Thank You to David Noble For Your Post: