Welcome to the PGCA Forum! As well, since it
is new - please read the following:
This is a new forum - so you must REGISTER to this Forum before posting;
If you are not a PGCA Member, we do not allow posts selling, offering or brokering firearms; and You MUST REGISTER your REAL FIRST and LAST NAME as your login name.
To register: Click here..................
If you are registered to the forum and keep getting logged
out: Please
Click Here...
Welcome & enjoy!
To read the Posts, Messages & Threads in the PGCA Forum, you must be REGISTERED and LOGGED INTO your account! To Register, as a New User please see the Registration Link Above. If you are registered, but not Logged In, please Log in with your account Username and Password found on this page to the top right.
Dean, the Eurasions are yummy! Dale is the chef. He'll cook a large batch, and we're eating them cold, the next morning with our coffee while we shoot! Alot more meat, it's a win win all around! I'll snack on them all day at work.
It may be awhile before I post pics. Need to find the next "honey hole", won't be long, promise!
Chris, AZ
The Following 2 Users Say Thank You to Chris Robenalt For Your Post:
Hybrid Mode