2012 PGCA Banquet and those Awesome A Grades!

[Mills]

I am all for returning to Georgetown next year, particularly if it does not conflict with grouse season and more of us can attend.

Originally Posted by Buddy Marson

This years annual meeting was as good as it gets! I throughly enjoyed the banquet and the Fall SxS shooting venue. Many thanks to all that made both the Parker Annual Meeting and the Southern Side X Side Fall Classic possible for all to enjoy. I am already looking forward to next years event and returning to Georgetown SC where we can enjoy one of the finest sporting clays courses in the country, great local restaurants and top notch motels to accomadate all who attend. For those that missed this years event it's not too early to start making plans for this great event in 2013.

[George M. Purtill Member #28]

Originally Posted by Mills Morrison

I am all for returning to Georgetown next year, particularly if it does not conflict with grouse season and more of us can attend.

Nononono- Please come north so we can show you some of our hospitality.

[C.O.B.]

I heard they were going to move it up a month to the end of September. IF this happens I'd consider going but NOT the end of October.

In the Upper Pennisula there were no crowds, lots of birds, adult beverages and NO SANDY

[John Truitt]

Mr. Anderson,

In another post. I believe the one for fall southern results, Rick Hemingway stated that the Fall Southern is planned for September 27 to 29th 2013.
It would be nice to see ya there next year. As well as some of our other friends who were unable to make it this year.

[Opening Day]

Originally Posted by John Truitt

Mr. Anderson,

In another post. I believe the one for fall southern results, Rick Hemingway stated that the Fall Southern is planned for September 27 to 29th 2013.
It would be nice to see ya there next year. As well as some of our other friends who were unable to make it this year.

If that is true maybe Rich and I would be able to attend and maybe the gang from RST that would be nice. Like I said before grilling a real bird tastes a whole lot better then those clay birds.

[Mills]

We did not leave Georgetown hungry. David and Tom had a delicious lowcountry spread on Friday night and Rick Hemingway had a fish fry on Saturday. More than a week out, I am still recovering.

[Harry Collins]

Friday evening Rick had a feast for the exhibitors. I shucked and scarfed down more than two dozen oysters while they grilled duck breast and steaks. I had to run to rerag for the PGCA dinner and had a wonderful dinner waiting for me.