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Unread 05-03-2010, 09:17 PM   #11
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Autumn Daze
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I'm in big trouble here huh? Please.. Please.. tell Deb it was the best New Brunswick deer I have ever eaten.....
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Unread 05-05-2010, 12:56 PM   #12
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russ that sure is a nice looking gun. i sure hope you get a nice gobbler with that gun. what kind of load are you using . russ turkey hunting is like collecting parkers it can be a bad habit.keep us posted on the hunt. charlie
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Unread 05-05-2010, 03:13 PM   #13
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TARNATION !!!
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Quote:
Originally Posted by Dean Romig View Post
How quickly we forget, huh Dave?
Now I didn't get a chance to forget. Forty years ago I happened to mention in an aside conversation to my young bride that the rhubarb pie wasn't quite like grandma's. From that day to this, I have had to make my own pies. None of those turned out like grandma's either so for any youngsters on this forum, take heed and be most careful of what you say. For the oldsters, well you already knew or it happens to also be too late for you. I think I have perfected lemon meringue from real lemons but rhubarb remains elusive.

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Jack
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Unread 05-05-2010, 03:22 PM   #14
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Well said Jack. Rule number one, NEVER criticize the cook.
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