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01-16-2011, 10:10 PM | #23 | ||||||
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Ruffed Grouse with hopefully occasional woodcock. Huns are also greatly appreciated.
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01-17-2011, 09:50 PM | #24 | ||||||
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Grouse with a 16 Parker over a classy English Setter! it doesn't get any better.
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The Following 2 Users Say Thank You to Tim Earney For Your Post: |
01-18-2011, 06:31 AM | #25 | ||||||
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a eastern turkey in full strut with the old 8 ga parker in hand at 35 yards.... charlie
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The Following 2 Users Say Thank You to charlie cleveland For Your Post: |
01-18-2011, 07:16 AM | #26 | ||||||
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I would have to agree with Richard ol' gentleman bob the flush of a cubby and then chasing singles. And yes there an't no bad icecream. shurbert isn't icecream right ch
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Honk, Honk, Honk- Bang, Bang- thump (usually) |
01-18-2011, 08:46 AM | #27 | ||||||
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Honk, Honk, Honk- Bang, Bang- thump (usually)
Guess I am the only die-hard Canada goose hunter to post here (so far)--To me, and the way I prefer to hunt, waiting for a shot (or two) at a big ol' Canada is- deer hunting, steelhead fishing, all the senses keen for the sound of approaching big birds- mallards and some divers of course, but Canada is king for me--
Surprised that no one (again, so far) has mentioned The Dove- the last bird hunt my gunning hero- the late T. Nash Buckingham, had afield was for the dove- no open season here in The Great Lake State (sadly)--I have shot doves in some of the Southern States in past years, not much on quails however- All are good- best on the table, IMO- roasted wild pheasant with bacon and bread crumble stuffing, and a heavy sauce of crushed cranberries and diced onions covering the bird(s) for the last 15 minutes under the Reynolds Wrap tent (to seal in the moisture)-- wild rice with mushrooms, buttered asparagus spears, tossed Caesar salad sans anchoives, a fine Chardonnay or Piesporter or Pinot Gringo- the choice is yours, and of course, Parker House Rolls- Bon Apetit!! |
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01-18-2011, 10:49 AM | #28 | ||||||
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My passion is hunting the Ruffed Grouse. I have seen a scant handful of Woodcocks, also. Aside from the 3 or 4 Spruce Grouse I have taken over the past 35 years, the Ruffies are all we have for gamebirds in my neck o' the woods. No complaints, though.
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GMC(SW)-USN, Retired 'Earnest Will' 'Desert Shield' 'Desert Storm' 'Southern Watch' |
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01-18-2011, 11:04 AM | #29 | ||||||
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I'm suprised no one has nominated the wonderful prairie grouse, Sharptails and Chickens. The hunter gets to walk his legs off, watching some beautiful dog work amid the best country a man could find. The flushes are either off the Setter's nose at ten yards or extra full ranges (or more). Should you carry the 30" full and fuller or the 26" cut-barrel cyl/cyl? Twelve or twenty? 7's or 5's? Trust me, whatever your choice, you shoulda' brought the other one. You are more likely to bump a new covey than find singles after the flush. The good news, seasons are early and the weather is usually delightful, crisp with a little frost to hold scent for the dogs in the morning. By afternoon you hunt from windmill to windmill, not because of where the birds might be but to cool off the dogs.
On the table, the best! Steve "A man has to believe in something. I believe I'll go hunting today!" |
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01-18-2011, 11:59 AM | #30 | ||||||
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Steve: If the Member info is correct and this is indeed your first post - well, that's a fine first post. Welcome.
I believe I believe what you believe. I can go hunting every day now, just that 9 months of the year it has to be with a Canon, not a cannon but the other three months the old smooth bores have their season. The dogs are lucky. Their noses follow scents every day. Richard: Thanks for starting this thread. Great responses so far. Cheers, Jack
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Hunt ethically. Eat heartily. |
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