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Thanks Richard,
I'm considering taking it or perhaps another Parker with me next year while bowhunting for moose in the Wrangels. Each year we see wild-flushing ptarmigan on those ridge tops and putting a couple in the pot during a lull in the bowhunting might be just the ticket for spicing up some freeze dried dinners.
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Blissfully retired and doing exactly what my better half tells me.
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