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Unread 06-21-2024, 08:40 AM   #11
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Mike of the Mountain
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My neighbor is going to smoke venison backstraps for us. I’ll be giving him 3 or 4 and they’ll be on the menu too. I’m hungry now!! 😱🤪
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Working hard on the perch
Unread Yesterday, 04:22 PM   #12
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Default Working hard on the perch

Puting in the work for the fish fry.
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Unread Yesterday, 04:26 PM   #13
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West Basin, Dan?
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Unread Yesterday, 04:36 PM   #14
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West Basin, Dan?
Yes Dave. Near the water intake for the City of Toledo today in about 20 feet of water. Slow bite today but we ended up with 17 pounds before cleaning.
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Unread Yesterday, 08:02 PM   #15
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Nice! I know that area well. We’ve also caught a lot of walleye off Port Clinton.

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Unread Yesterday, 10:57 PM   #16
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Dan the Man , I’m not a big fish eater . But I’ve never to the best of my knowledge tried Walleye and look forward to it !
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Unread Today, 06:29 AM   #17
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Dan the Man , I’m not a big fish eater . But I’ve never to the best of my knowledge tried Walleye and look forward to it !
These are yellow perch Craig. I prefer them over walleye.
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Unread Today, 08:25 AM   #18
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I won't be there for the feast, but I have a large, heavy duty propane burner with 12" diameter burner that should work. I plan on coming up Thursday some time. Just let me know if you want me to bring it. It attaches to a 20lb tank. I won't be leaving until Saturday pm.
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Unread Today, 08:42 AM   #19
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Originally Posted by Dana Fisher View Post
I won't be there for the feast, but I have a large, heavy duty propane burner with 12" diameter burner that should work. I plan on coming up Thursday some time. Just let me know if you want me to bring it. It attaches to a 20lb tank. I won't be leaving until Saturday pm.
Thank you Sir. I believe that Mike has secured a burner but we will verify that.
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Unread Today, 08:53 AM   #20
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I won't be there for the feast, but I have a turkey fryer burner available. I'll be arriving Thursday sometime and leaving Saturday afternoon.
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