![]() |
| ||||||||||||||||||||||||||||||||||||||
|
|
#3 | ||||||
|
I don't have the exact recipe in front of me (I'm at our cabin, abusing the trout) but the best I found for a 12 gauge load was buffered 1 3/8 oz copper plated 5's in a red Winchester wad, pushed by 800X. Same philosophy Mr. Lester is preaching
|
||||||
|
|
|
||||||
|
|
#4 | |||||||
|
Quote:
|
|||||||
|
|
|
|||||||
|
|
#5 | ||||||
|
how did you do at the 70 mark... charlie
|
||||||
|
|
|
||||||
![]() |
| Thread Tools | |
| Display Modes | |
|
|