Paul; Thanks for the info. You sure know bout blades!
I too have noticed that an easy to sharpen knife loses it's edge and a hard to sharpen knife stays sharp. Some of the hardest knives for me to sharpen are Buck Knives. I've got half a dozen I guess. I carried a plastic handle Buck folder when I was in the army. It's light. Holds an edge pretty well.
Thanks for the offer to build me a sheath, but I'll find one eventually. It gives me something to hunt for at gun shows besides guns. I paid $60 for the knife. The blade wasn't touched from what it looked like in the kit. I probably paid too much, but seems like I usually do.
When I was in SERE school in the Philippines during the VN War they sold us, at $5 a pop, the Negreto style survival knive. It's about a foot long and thick. It is shaped kind of like a Napalise Kurki, made from the leaf spring off of an old Ford. Has a crude bone handle and wood sheath, but that thing is SHARP. I have used it to prise up tiles. It's also a pretty good axe. During WWII the Negreto's used to decapitate Japanese soldiers with them. They told me that Japanese owned the roads and villages, but if one stepped into the bush it was curtains.
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