Cold Bay duck hunt
You look like your enjoying yourself very much Destry. Your Harlequin is really colored up for this early in the season. And the Aleutian Teal was not a duck we took while I was up there. I would consider having one of those mounted as well as that beautiful Harlequin. Have you shot any Brant yet? I do know I discovered why it is called COLD Bay, that wind is vicious. The fresh Willow Ptarmigan are great eating when you saute them in olive oil and butter and cook them rare. Enjoy the rest of your trip.
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