Hunters Delight - Venison Crock Pot

[B. Dudley]

The cream corn adds a lot of sweetness to it.

[6pt-Sika]

I cut up parts of a hind quarter for both batches . I usually just make burger out of everything but the backstraps and inner tenderloin . But this seems to be a good snd EASY use for some of what we normally grind up !