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That's how you get BBQ on your P.J.'s and your Bourbon glass
Here's another Fine Double. Twin 8 lb "Butts"
It's 1pm on the gold coast. I'll smoke these over Hickory til 9pm.
Then I'll wrap and roast overnight at 205 degrees and harvest at 5am.
The Following 2 Users Say Thank You to Bobby Cash For Your Post:
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