Belly Up! A Different Kind of Double

[Harry Collins]

We Southern boys use our fingers. We would even go so far as to use tooth picks or pointy sticks if that's what the locals do. Bourbon is not just for breakfast any more.

[Pay Dirt]

Originally Posted by Harry Collins

We Southern boys use our fingers....

That's how you get BBQ on your P.J.'s and your Bourbon glass

Here's another Fine Double. Twin 8 lb "Butts"
It's 1pm on the gold coast. I'll smoke these over Hickory til 9pm.
Then I'll wrap and roast overnight at 205 degrees and harvest at 5am.

[6pt-Sika]

Originally Posted by Harry Collins

We Southern boys use our fingers. We would even go so far as to use tooth picks or pointy sticks if that's what the locals do. Bourbon is not just for breakfast any more.

I wasn’t much into lobster either until the first time I ventured to Maine . During that trip I had lobster three meals a day on several occasions even if it is a Damn Yankee delicacy