Welcome to the new PGCA Forum! As well, since it
is new - please read the following:
This is a new forum - so you must REGISTER to this Forum before posting;
If you are not a PGCA Member, we do not allow posts selling, offering or brokering firearms and/or parts; and You MUST REGISTER your REAL FIRST and LAST NAME as your login name.
To register: Click here..................
If you are registered to the forum and keep getting logged
out: Please
Click Here...
Zebra meat is excellent too, if you all have not tried it. Sort of a venison and pork combination
Mountain Zebra must taste different than Burchell's Zebra. When we were young and poor we tried horse meat as it was much cheaper than beef. It was excellent, so we decided to try some of the zebra the wife shot. All I can say is, you can eat it but it must be an acquired taste.
__________________
Proud father and grandfather of United States Marines!