Lazy Dinner

[6pt-Sika]

Did one tenderloin on the top of the stove seasoned with my old stand by Cajun seasoning and a little bacon grease so it didn’t stick to much two minutes on three sides and done . Already made a pot of mixed vegetables a day or two ago and made a pot of mashed potatoes today think it was eight small and medium potatoes .

[Double Lab]

Yum. The galloping gourmet is back. Looks really good.
Funny how us single guys come up with some good vittles isn't it?

[J. A. EARLY]

Originally Posted by Daryl Corona

Yum. The galloping gourmet is back. Looks really good.
Funny how us single guys come up with some good vittles isn't it?

Being single is not a requirement; you only need a wife who refuses to cook any wild game. Necessity is the mother of invention.

[Harold Pickens]

I'm lucky, my wife not only cooks wild game, but enjoys eating it also. Yes, her father hunted. She gave me hell for not shooting a deer this year.

[Mike of the Mountain]

Originally Posted by CraigThompson

Did one tenderloin on the top of the stove seasoned with my old stand by Cajun seasoning and a little bacon grease so it didn’t stick to much two minutes on three sides and done . Already made a pot of mixed vegetables a day or two ago and made a pot of mashed potatoes today think it was eight small and medium potatoes .

Save some t-loins for July!!

[Harold Pickens]

Anybody have a good quail recipe to share, have a good many in the freezer from this season, vacuum sealed. With the weather event now hitting most of us east of the Mississippi, doing some cooking today with the wife. A couple SD pheasants are in the oven and a package of peaches from the only peach tree on the farm laid out to make a peach cobbler (gluten free, wife is a celiac).
Wanted to go to antique shops this afternoon, but driving rain has turned to heavy snow, roads look slippery, good afternoon to chill out.

[Mike of the Mountain]

I like quail marinated in OJ then rubbed with your favorite seasoning and done on a Traeger. Great flavor and tender. I’ll be making some for the Friday Night Feed in July.

[6pt-Sika]

A South Carolina recipe .

[6pt-Sika]

I like this quite a bit for quail or partridge breasts . Don’t always do the spatzel , I’d just as soon have coleslaw and three bean salad or mashed taters .

[6pt-Sika]

First night in Sanford last year I made the cutlets and had brought broccoli cauliflower slaw as well as three bean salad . And Mr. Hall made Oysters Rockefeller . It was quite the feast if I say so myself !