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#3 | ||||||
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You can trim off the last 1/4" and roll crimp them using the same wad and recipe, however, if they're that old, the interior may have eroded if they have been loaded too many times.
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#5 | ||||||
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The only difference to the stack is the addition of an overshot card. A rolled crimp will be, on average, slightly less pressure than a folded crimp.
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