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Unread 01-12-2022, 11:06 PM   #7
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Milton C Starr
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Quote:
Originally Posted by John Dallas View Post
I posted this before, and it's world class on duck breasts. Tried it on a big old lead gander, and even the gravy was so tough you couldn't cut it with a knife. But, if you get any ducks...

http://parkerguns.org/forums/showthr...allaudet+SAUCE
Cant say I have seen many ducks on the small water, looks like at least locally they prefer the main lake body which is about 30,000 acres you need a boat to get to them though. The geese you see everywhere especially over fields, I suppose we have alot of them considering some decided to stay permanently haha.
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