Quote:
Originally Posted by Steve McCarty
Faulkner had a highly developed love/hate relationship with Southerners which is the thrust of his novels. I've read only one, but it has been fifty years and I can't recall which one I read. I recall it not being an easy read.
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--IMO, both Faulkner and Hemingway were heavy drinkers, but between the two, Hemingway had a solid work ethic and did not drink while working. His usual working routine both at Key West and later in Cuba at the Finca was to awake at 6 AM, swim, have two glasses of grapefruit juice, maybe a poached egg and toast, and to be at work by 6:45, work solidly until 12:30, and if the work went well, lunch was a glass of red wine or a small scotch with lime juice on the rocks, and his favorite sandwich- toasted wheat bread spread with peanut butter and with a big slice of raw onion on top of the spread. Then-- fishing, shooting live pigeons, or drinking at Sloppy Joe's in Key West, or at the Floridita in Havana. The later spot is where the Margarita was rumored to have been first created, suggested to the barman by Hemingway, who was divorced from Pauline and with (but not yet married to) Martha Gellhorn.