View Single Post
Unread 01-13-2025, 10:15 AM   #6
Member
Andy
PGCA Member

Member Info
 
Join Date: Dec 2019
Posts: 2,203
Thanks: 286
Thanked 3,071 Times in 1,215 Posts

Default

Art,

Small pearl onions like the frozen ones? That sounds like peasant food, and I like recipes such as those a lot. I will often saute venison then slow cook it in tomato sauce and serve over polenta. Peasant food at its best.
__________________
Nothing ruins your Friday like finding out it's only Tuesday
Andrew Sacco is offline   Reply With Quote