Thread: Smokin'
View Single Post
Unread 09-29-2024, 03:00 PM   #2
Member
Mike of the Mountain
PGCA Lifetime
Member

Member Info
 
Join Date: Feb 2014
Posts: 5,644
Thanks: 18,041
Thanked 11,056 Times in 3,269 Posts

Default
Harold, I can smell that smoker all the way up here!! Is your jerky done in strips or do you grind it and run it through a "jerky shooter"?
Mike Koneski is offline   Reply With Quote
The Following User Says Thank You to Mike Koneski For Your Post:
Visit Mike Koneski's homepage!