View Single Post
Unread 06-02-2024, 07:43 PM   #7
Member
edgarspencer
PGCA Member
 
edgarspencer's Avatar

Member Info
 
Join Date: Sep 2011
Posts: 6,598
Thanks: 3,329
Thanked 13,129 Times in 3,476 Posts

Default

Quote:
Originally Posted by Dean Romig View Post
Will Edgar be camping there?
I asked him, but he mumbled something about how bad the room service was the last few times he went.

I believe it was 2012 or '13, the first time I went to Ernie's, Allen Maclane and I camped out. Fortunately we had our own tents, as the scene from around the campfire, in Blazing Saddles, came to mind. I believe I was upwind from Allan's tent, but surely not out of earshot. I've been 'rough' camping for better than 60 years, and apart from the luxury of lugging a Webber charcoal grill, still like to rough it. Allen asked what I thought he should bring in the way of food. I like to do a foil pack of vegetables, but when he unpacked a pressure cooker and a couple heads of broccoli, I gathered this was all new to him. It was just he and I those first couple years, but it caught on quickly. We came up with the ribs and beer thing, which seemed to be a hit. Harold (of Pickens Towing Service) brought his smoked pheasant, which added a touch of class. I've never been keen on broccoli since then.

I still enjoy tent camping, and this year will be my 50th consecutive year of an Antique Steam Meet, but it's just inside the limit of 2 hours away, and my spine issue won't allow for the 5 hrs trip to Hausmann's. Enjoy it while you can, and I'll be with you all in spirit.
edgarspencer is offline   Reply With Quote
The Following 9 Users Say Thank You to edgarspencer For Your Post: