Thread: Partridge cutlets with spatzel
View Single Post
Unread 10-10-2023, 02:22 PM   #3
Member
Mike of the Mountain
PGCA Lifetime
Member

Member Info
 
Join Date: Feb 2014
Posts: 5,728
Thanks: 18,243
Thanked 11,272 Times in 3,329 Posts

Default
I don't have a spaetzle press so I use a colander with the biggest holes I have. Pour the batter into the colander and press it through. Easy peasy.
Mike Koneski is offline   Reply With Quote
The Following User Says Thank You to Mike Koneski For Your Post:
Visit Mike Koneski's homepage!