Armadillo Meatballs......
1lb. Armadillo meat, minced or ground
1egg
2 tbls. Celery,minced
2 tbls. Onions, minced
1 tbls parsley, minced
1 tsp. Salt
1/4 tsp. Pepper
Flour
Oil
Boil the armadillo for 30 min., bone,
And mince the meat or grind it. Mix everything
In the recipe except oil and flour. Form
Mixture into 1-inch balls and refrigerate
For 30 min. or longer. When ready to cook,
heat oil in frying pan. Roll balls in flour,
then fry until golden brown. Mmm Mmm good!
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