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Purloined bags????:vconfused: Are you learning Chinese at work now?
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Well we do not have rubarb here that I know of so we have to settle on sweet potato pie, pecan pie, and an old favorite chess pie.
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Gary: Okay, I'm fairly far north to take on a southern pie, but, what the heck. I have eggs, butter, sugar, flour as starters. I have heard of vinegar, lemon juice, buttermilk and vanilla but have no idea of proportions or of any other "grandma" secrets. If you can pass along a recipe for that chess pie, I'll give it a go. How does it come by its name?
Cheers, Jack |
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Reminder: Father's day is fast approaching. Cheers, "Dad" |
Mm-mmm... Kathy just baked a fresh batch of cookies yesterday. Too bad I have nobody to share them with...
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Dean, You have my address.....:rolleyes:
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Sorry Dave... I never thought of (urrp) that. They're all gone now but maybe next time :D
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Damn.....:banghead:
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All this sweet talkin' put me into the kitchen with a bag of lemons and some other fixin's. Lookin' tasty enuf to share but then nobody ever comes this way so it's up to Kay and me to demolish this one.
Cheers, Jack |
jack that just put my taste buds to working had to go get me a banana pop cikle to calm me down...thats a great looking pie if id abeen in your neighbor hood ida stoped in for a slice or two.... charlie
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