Jeff

Is that the 34” ?

Brett,
No its a 30" 1 1/2 frame 12. It's a easier carry than the 34".

I thought the season was over, but the geese have started coming into my ditches and fields. Season ends the 14th. The 34" vhe came in real handy on both hunts.

them long barrels will getem way up yonder....charlie

Nice. My Nephew shoots a fair amount of geese and makes some fabulous jerky, at least IMO. I'm going to get one of the 34's out tomorrow for some skeet if the club is open, we're supposed to get a little snow.

I breast them out and give the breasts to a couple of friends that are die hard goose hunters. They have them ground up and made into fabulous goose sticks.

What sort of ammo did you use in that long barreled Parker ?

I was shooting some of the old Winchester 3" #2 Bismuth.

That’s what I am talking about! Very cool goose hammer.

I never liked the taste of any goose other than the white front geese. I ate them all but gave them away whenever I could. I stopped shooting snow geese, Canada's and Ross geese in Saskatchewan. I took only the white front geese. They taste like a big mallard. I always picked them and took sixteen home each year, all the law allowed. The rest of my ducks and geese I gave to the Aboriginal people. They love to eat waterfowl but don’t shoot them because of the cost of the shells. My closest Aboriginal friend told me that one shell has to equal a lot of meat. They stick mostly to deer and moose. But they sure loved to eat the waterfowl I gave them. They returned the favor and gave me permission to hunt all tribal lands. They would show me where the moose were hanging out and helped me pack them out of the woods. I gave them all but 75 pounds which I took home.