I always cook my turkey legs and thighs in the crockpot for at least 12 hours, then I pick and shred them. Had a great meal with putting the meat and gravy over mashed potatoes, good comfort food. Some I froze and will use ase taco meat, carnitas, or in fajitas.
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"How kind it is that most of us will never know when we have fired our last shot"--Nash Buckingham
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