I AM BAFFLED

[Double Lab]

Originally Posted by Mike Koneski

You probably use cannellini beans. Just sayin

That's racist man.

[Mike of the Mountain]

Originally Posted by Daryl Corona

That's racist man.

That’s not racist, Eye-Talian isn’t a race. 🤣😂

[Pa SxS]

Why not take a fired hull, weigh and insert the powder into the hull, hand insert a wad and push it down until it touches the powder, weigh your shot and pour into the shell, then put this shell in the crimping station of your reloader. Finish the shell in the reloader then see how your crimp looks. Is your crimp nice?

[Steve Hodges]

Originally Posted by Chuck Bishop

Why not take a fired hull, weigh and insert the powder into the hull, hand insert a wad and push it down until it touches the powder, weigh your shot and pour into the shell, then put this shell in the crimping station of your reloader. Finish the shell in the reloader then see how your crimp looks. Is your crimp nice?

I will give that a shot (no pun intended) tomorrow.

[Double Lab]

Originally Posted by Mike Koneski

That’s not racist, Eye-Talian isn’t a race. 🤣😂

Pardon moi.. It's the master race.

[Andy]

Originally Posted by Daryl Corona

Pardon moi.. It's the master race.

B I N G O

[Mike of the Mountain]

Originally Posted by Daryl Corona

Pardon moi.. It's the master race.

Nicht!!!

[Double Lab]

It's only because we have the superior cuisine.

[Mike of the Mountain]

Originally Posted by Daryl Corona

It's only because we have the superior cuisine.

Pizza was stolen from the Greeks, pasta from China and ravioli/tortellini from the Poles!! Need I go on?

[Andy]

Originally Posted by Mike Koneski

Pizza was stolen from the Greeks, pasta from China and ravioli/tortellini from the Poles!! Need I go on?

We all know the most influential civilizations were the Egyptians, Mesopotamians, Greek, Roman, Myan...etc. The Dutch are widely recognized and associated for their progressive left wing culture in Amsterdam and open prostitution and use of weed, so you can have that Mike : )

Me, I'll stick to my prosciutto and calamari!!