Canadian Goose Recipes

[Chic Stearrett]

Hi Everyone,

I have a few recipes which may be of interest for the Parker Gun Collectors Forum.

Goose bites
Ingredients: 4 goose breasts, 1 lb. bacon strips, 2 liter bottle of Pepsi or Coca Cola.

Cut the goose breast into 1 " cubes and place in glass bowl.

Soaked in Pepsi or Coca Cola to marinade overnight. This will reduce the wild taste and tenderize the meat utilizing the acid from the soda. ( soak overnight in refig)


Take a strip of bacon and wrap the goose cube with bacon.

Place on gas grill for approx. 10 mins on a low to medium heat and allow the bacon to simmer into the goose meat.

Bon Appetite.

Let me know you opinion if you try.

Thanks,
Chic Stearrett