Friday Night Feed at The Rock

[Mike Koneski]

We’re working on assembling the menu for the Feed. There will be quail, back-straps and fatties, so far. If anyone is planning on bringing grub, chime in. I know some guys are bringing horse d’ ovaries and David D/Steve R will have the smokers cranking up too. It’s gonna be sweller than last year, and that’s hard to beat!

[Randy G Roberts]

I'll bring the plates, utensils, napkins, and some cups if this is needed??

[Chris Riley]

I plan to bring three or so homemade pecan pies.

[Mike Koneski]

OUTSTANDING!!

[Daryl Corona]

Maryland sweet corn. Looks like we have enough protein, meat wise, so how about a pasta salad?

[CraigThompson]

We’re working on assembling the menu for the Feed. There will be quail, back-straps and fatties, so far. If anyone is planning on bringing grub, chime in. I know some guys are bringing horse d’ ovaries and David D/Steve R will have the smokers cranking up too. It’s gonna be sweller than last year, and that’s hard to beat!

What are “Fatties” ?

[Stephen Hodges]

Hope he is not reffering to the guests:rotf:

[CraigThompson]

Hope he is not reffering to the guests:rotf:

Most likely is :rotf:

[Dan Steingraber]

Fish On!

[Dean Romig]

We’re working on assembling the menu for the Feed. There will be quail, back-straps and fatties, so far. If anyone is planning on bringing grub, chime in. I know some guys are bringing horse d’ ovaries and David D/Steve R will have the smokers cranking up too. It’s gonna be sweller than last year, and that’s hard to beat!



How 'bout them Hoover Doovers, ain't they neat?... Little piece o' cheese an' a little piece o' meat... Yuuuum, YUM!!





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[Bill Jolliff]

I can bring some deviled eggs and baby sweet pickled beets.

[Mike Koneski]

What are “Fatties” ?

Roll out bulk sausage, put cheese and stuff inside of it, roll it back up. Then wrap it with a lattice of bacon and cook it on a grill. The combinations are almost limitless. I’m thinking doing Southwestern style and Hawaiian style (keeping with the Friday theme).

[CraigThompson]

Roll out bulk sausage, put cheese and stuff inside of it, roll it back up. Then wrap it with a lattice of bacon and cook it on a grill. The combinations are almost limitless. I’m thinking doing Southwestern style and Hawaiian style (keeping with the Friday theme).

That sounds tastey ! Back 55-60 years ago we’d go in the local Safeway grocery to buy stuff and they’d added what they called a deli . You could buy darn good fried chicken and these red fat sausage hunk looking things . My pop called them kielbasa , I suspect a weee lad like yourself with your ancestry might not agree but they sure were good . They looked kinda red in the warming thing anyway they had a really nice smoked taste . I’d be rather enthused if you made your rendition of kielbasa ! I used to go to a Steam and Gas show outside of Pittsburgh put on by a guy named Willis Abel at Mineral Beach anyway he’d usually have four or five ladies running lunch trailers you could get darn good kielbasa and gyros that was about forty years ago !

[Mike Koneski]

We get good kielbasa. Fresh and smoked. I might have some venison kielbasa in the freezer? We’ll see what I can do.

[Pete Lester]

What are “Fatties” ?

This came to mind.

[Sara LeFever]

Roll out bulk sausage, put cheese and stuff inside of it, roll it back up. Then wrap it with a lattice of bacon and cook it on a grill. The combinations are almost limitless. I’m thinking doing Southwestern style and Hawaiian style (keeping with the Friday theme).

Mike, have you been taking culinary advice from “The Simpsons”? :rotf:

https://youtu.be/WL_lS_FsMvk

[CraigThompson]

This came to mind.

I was kinda thinking of the big girl hoodrats , but that would fall in the same demographic with yours I think .

[Mike Koneski]

Mike, have you been taking culinary advice from “The Simpsons”? :rotf:

https://youtu.be/WL_lS_FsMvk

That’s funny right there!!

[Mike Koneski]

This came to mind.

Back in the day maybe. I can neither confirm nor deny that rumor. There might be some Bob Marley, Peter Tosh and Jimmy Buffet playing.

[Ed Blake]

Friday night alone is worth the drive.