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09-09-2021, 11:58 PM
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Phil:
I posted this a few years ago, as an alternative to frying (which I like, too): "....So, in the crock pot were placed pieces of wild Grouse breast, some tap water and a couple of splashes of White Sauvignon Blanc (for tenderizing, I hoped); fresh cut-up carrots, green beans; peas; mushrooms; onion and celery. All stewed for several hours. And, NO SPICES. I wanted the subtle flavors of the wild birds and fresh vegetables to be detectable, albeit blended; but not over-powered by such as hot pepper sauce or garlic. Otherwise, doesn’t everything end up tasting the same, no matter how pleasing and reliably familiar? I thought it came out very well and was pleasantly surprised. Kathy G. liked it, but did add some "Mrs. Dash" seasoning to hers. The tenderizing worked great, too. Plus, no dental problems developed.... all of the # 8 shot must have blown through the birds before they hit they ground...".
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"First off I scoured the Internet and this seems to be the place to be!” — Chad Whittenburg, 5-12-19 |
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| The Following 2 Users Say Thank You to Russell E. Cleary For Your Post: |
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09-10-2021, 12:05 AM
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I like the thoughts on not over powering the flavor of the grouse. I never really thought about it, but if you use too much spice you might as well cook a chicken.
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| The Following 4 Users Say Thank You to Phillip Carr For Your Post: |
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09-10-2021, 06:54 AM
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Phil, what kind of grouse is that? Couldnt blow up the picture enough to make a positive ID? Is that a blue grouse?
__________________
"How kind it is that most of us will never know when we have fired our last shot"--Nash Buckingham |
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09-10-2021, 07:21 AM
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It’s what they previously called a Blue Grouse, now referred to as a Dusky Grouse.
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| The Following 9 Users Say Thank You to Phillip Carr For Your Post: |
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09-10-2021, 08:54 AM
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Good shootin Phil!
What gun were you using?
__________________
"How kind it is that most of us will never know when we have fired our last shot"--Nash Buckingham |
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| The Following User Says Thank You to Harold Lee Pickens For Your Post: |
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09-10-2021, 09:23 AM
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Harold I hate admit it but I used my A10 American 20 gauge. I try to never go hunting without taking a spare. Unfortunately I had planned on taking my Parker 20 gauge Skeet gun but realized I had put it in the gun safe in our bedroom not in my Large gun safe.
Got up at 3:30 AM and didn’t want to wake my wife so the Parker did not make the trip. |
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09-10-2021, 10:14 AM
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Nothing Wrong with that. I shoot other guns besides Parker's also.
__________________
"How kind it is that most of us will never know when we have fired our last shot"--Nash Buckingham |
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09-10-2021, 10:30 AM
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Here is a picture from a few years ago on the North Rim and my Parker 20.
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