Woodcock Pate

[Brush Buster]

In my home ,I seem to be the only one who has aquired a taste for these little birds ,so to try to find a way to prepare them for all to enjoy ,I tried a spread for on crackers ,and it is delicious !

1. Clean 8 Woodcock Breasts ,
2. 1Lb of Butter
3. 2 Cloves of Garlic
4. 1 Tsp. of Black Pepper
5. 1 Shallot
   
   Melt butter in sauce pan ,add garlic ( Crushed ) add Shallot and Black Pepper , Next Cook Woodcock ,until breasts are just pink inside ,slice into small chunks ,stir into the other ingredients ,remove from pan and put into your kitchen blender, Whip until smooth ,pour into Ramikins ,put in fridge, , till chilled , serve with your favorite crackers ! Absolutly Delicious ! Russ