Quote:
Originally Posted by Harry Collins
We Southern boys use our fingers. We would even go so far as to use tooth picks or pointy sticks if that's what the locals do. Bourbon is not just for breakfast any more.
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I wasn’t much into lobster either until the first time I ventured to Maine . During that trip I had lobster three meals a day on several occasions even if it is a Damn Yankee delicacy
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Parker’s , 6.5mm’s , Mannlicher Schoenauer’s and my family in the Philippines !
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